Insha Naureen

Insha Naureen

Insha Naureen holds a Master’s degree in Food Science and Technology from India, and has previous R&D and processing experience in the bakery and coffee industries. She likes to keep abreast of the latest innovation and research in the F&B space and particularly enjoys merging her academic knowledge with a passion for writing well-rounded, in-depth articles as a journalist for Food Ingredients First.

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Precision Farming Dealer

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